Additional information
| Weight | 25 g |
|---|

$3.99
Dill leavesis a green, leafy vegetable that is loaded with various nutrients like calcium, magnesium, iron and flavonoids. Commonly used in soups, salads, pickles and other dishes, this leafy vegetable has a unique taste and a distinct flavour
25g
This product was processed in a facility that also processes Wheat, Peanut, Tree Nuts, Soyabean, and Seasame Seeds
Store in cool and dry place away from direct sunlight.
153078
India
| Serving Per Package : 5 Serving Size : 5g |
||
| Average quantity per serving | Average quantity per 100g | |
| Energy | 71.9 kJ | 1438 kJ |
| Protein | 1.0g | 20g |
| Fat, Total | 0.22g | 4.40g |
| -saturated | 0.01g | 0.20g |
| -Trans | 0g | 0g |
| Cholesterol | 0mg | 0mg |
| Carbohydrate | 2.8g | 56g |
| – sugars | 0g | 0g |
| Sodium | 10.4mg | 208mg |
| Weight | 25 g |
|---|
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